I love mushrooms and like to add them to so many different dishes. From stir-fries to pasta and pizza but I really don’t enjoy the taste of commercially canned mushrooms. I find them bland and rubbery not something I like to add to my recipes! So I wait for a great sale and stock up …
Food storage
Its that time of year again! The gardens starting to produce and I’m dehydrating and canning for the winter. Dehydrating zucchini is so easy to do and saves a lot of freezer space! Wash and slice your zucchini into 1/4 inch slices, or shred. Place on your dehydrator rack and dehydrate at 115F until done. …
There has been lots of dehydrating in my kitchen lately! Since I received my Excalibur Dehydrator I’ve been working at clearing out the freezer. I’m happy to say that all the veggies I had frozen have now been dehydrated! This is a huge space and energy savings. It also frees up my freezer space for …
Recently a dear friend asked me if I would like a dehydrator she was no longer using. I was just so excited! I’ve been canning for over 15 years and I would never give that up. However, dehydrating has many benefits. It saves a LOT of space and properly stored many items can last up …
I decided to join Crystal at Money Saving Mom and FishMomma at Life as Mom in the freezer cooking day. Although in my case I’m spreading it out over a few days. I find with many young little ones it’s much easier to spread the work out this way. I actually started a few days …