Are you wondering why after canning your jars have less liquid in them than when they went into the canner? Learn what causes liquid loss during canning and how to avoid this common home canning problem in your kitchen.
If you love peaches then you must learn how to can peaches so you can enjoy them all year. They taste so fresh and just like summer without the tinny taste that store canned peaches have. Seriously finding great tasting peaches out of season is almost impossible, so taking a little time to preserve your …
Learning how to make peony jelly is a great way to use up your peony flowers as they start to fade in your flower garden.
How to make dandelion syrup for a yummy summer treat. This simple dandelion syrup recipe is so easy to make. With just some dandelions and sugar you can make a tasty syrup that tastes just like honey.
Did your jam or jelly not set? If you are wondering what causes jam or jelly to not thicken and how you can fix it you’ll find there is more then one cause but it’s easy to fix your recipe. Jam and jelly not setting is usually a problem that is caused by temperature, pectin …