Go Back
+ servings
Homemade garlic bread cut into strips on a wooden cutting board.

Easy Homemade Garlic Bread

You’ll love this easy homemade garlic bread! Using French bread it bakes up with soft and buttery with the perfect crispy crust. A quick and easy side dish for your pasta recipes, BBQ, or any of your favorite dishes.
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Serving Size 12 slices

Ingredients

  • 1 loaf French bread
  • 1/2 cup butter
  • 1/4 tsp black pepper
  • 1 tsp parsley
  • 2 cloves garlic minced

Instructions

  • Preheat the oven to 350F.
  • In a small saucepan add the butter, minced garlic, and pepper. Melt the butter over low heat stirring occasionally.
  • Slice the French bread in half lengthways and place cut side up on a baking sheet.
  • Baste the top of the bread with garlic butter, then sprinkle the parsley over top.
  • Bake in the oven for 10 minutes or until golden brown to your liking.
  • Remove from the oven and cool slightly before cutting into strips.

Notes

You can also mix the parsley flakes in with the garlic butter before basting.

Nutrition

Serving: 1slice | Calories: 176kcal | Carbohydrates: 21g | Protein: 4g | Fat: 9g | Saturated Fat: 5g | Polyunsaturated Fat: 3g | Cholesterol: 20mg | Sodium: 298mg | Fiber: 1g | Sugar: 2g

These values are from a nutritional database and automatically calculated, and should only be used as an approximation.