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–+ servings
White bowl filled with easy tartar sauce recipe made with creamy sauce, dill, and chopped pickle pieces, with fried fish on a plate in the background.

Easy Tartar Sauce

This easy tartar sauce is a simple homemade dip made with Miracle Whip, dill pickles, fresh dill, and lemon juice. Creamy, flavorful, and perfect for seafood, fries, and dipping.
Prep Time 5 minutes
Total Time 5 minutes
Serving Size 8 servings

Ingredients

  • 1 cup Miracle Whip
  • 2 tablespoons finely diced dill pickles (about 2 small pickles)
  • 1 tablespoon fresh dill chopped
  • 1/2 teaspoon garlic powder
  • 1 teaspoon Dijon mustard
  • 2 teaspoons lemon juice
  • 1 teaspoon Worcestershire sauce

Instructions

  • Add all ingredients to a small bowl.
  • Stir until well combined.
  • Serve immediately or refrigerate until needed.

Notes

Yield: About 1 cup of sauce
  • Chill for 30 minutes before serving for the best flavor.
  • Substitute 1 teaspoon of dried dill weed for fresh dill.
  • Substitute mayonnaise for Miracle Whip if desired but it's less sweet you may want to add a teaspoon of sugar to balance the flavors.

Nutrition

Serving: 1serving | Calories: 29kcal | Carbohydrates: 5g | Protein: 0.1g | Fat: 1g | Saturated Fat: 0.2g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.02g | Cholesterol: 3mg | Sodium: 298mg | Potassium: 31mg | Fiber: 1g | Sugar: 3g | Vitamin A: 34IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 0.1mg

These values are from a nutritional database and automatically calculated, and should only be used as an approximation.