If the sauce gets to thick add a little water to thin it out.
Serving: 1Serving | Calories: 217kcal | Carbohydrates: 4g | Protein: 13g | Fat: 16g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 54mg | Sodium: 355mg | Potassium: 289mg | Fiber: 0.3g | Sugar: 3g | Vitamin A: 133IU | Vitamin C: 2mg | Calcium: 18mg | Iron: 2mg
These values are from a nutritional database and automatically calculated, and should only be used as an approximation.