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Apple butter and brie crostini on a white serving tray.

Brie And Apple Butter Crostini

These brie and apple butter crostini are quick and easy to make. Toasty baguette slices are topped with creamy brie and a spoonful of apple butter. It's the perfect bite-sized treat for your holiday party or a cozy fall get-together.
Prep Time 10 minutes
Cook Time 8 minutes
Total Time 18 minutes
Serving Size 25 servings

Ingredients

  • 1/2 loaf of baguette sliced
  • 1 tablespoon olive oil
  • 4 oz brie cheese cut into 24 small pieces
  • 1/4 cup apple butter

Instructions

  • Preheat the oven to 350°F. Line a baking sheet with parchment paper.
  • Slice the bread into 25 slices, then spread them on the prepared baking sheet.
  • Brush each slice with a little olive oil.
  • Bake for 5-6 minutes.
  • Remove from the oven and top each slice with a piece of brie and a small spoonful of apple butter.
  • Bake for an additional 5 minutes to allow the cheese to melt.

Nutrition

Serving: 1serving | Calories: 38kcal | Carbohydrates: 4g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 5mg | Sodium: 60mg | Potassium: 16mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 27IU | Vitamin C: 0.02mg | Calcium: 14mg | Iron: 0.2mg

These values are from a nutritional database and automatically calculated, and should only be used as an approximation.