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–+ servings
A large white platter of easy homemade chocolate chip walnut cookies.

Chocolate Chip Walnut Cookies

These chocolate chip walnut cookies are soft, chewy, and packed with rich chocolate and crunchy walnuts. They’re easy to make with simple ingredients and bake up perfectly golden every time.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Serving Size 33 cookies

Ingredients

  • 2 1/4 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup butter softened
  • 3/4 cup white sugar
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups semisweet chocolate chips
  • 1 1/2 cups chopped walnuts

Instructions

  • Preheat oven to 375°F. Line a baking sheet with parchment paper and set aside.
  • In a large mixing bowl or stand mixer, cream the butter and sugar together.
  • Next, add the eggs and vanilla and beat until well combined.
  • In a medium bowl, stir together the flour, baking soda, and salt.
  • Slowly add the dry ingredients to the creamed mixture and mix well until you have a soft dough.
  • Add chocolate chips and walnuts and stir until they are just combined.
  • Drop by the tablespoon onto a baking sheet and bake for 8-10 minutes until golden brown.

Nutrition

Serving: 1cookie | Calories: 232kcal | Carbohydrates: 20g | Protein: 3g | Fat: 16g | Saturated Fat: 8g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Trans Fat: 0.2g | Cholesterol: 26mg | Sodium: 118mg | Potassium: 131mg | Fiber: 2g | Sugar: 11g | Vitamin A: 196IU | Vitamin C: 0.1mg | Calcium: 20mg | Iron: 2mg

These values are from a nutritional database and automatically calculated, and should only be used as an approximation.