Mixed Berry Baked Oatmeal

Get a jump on your meal prep with mixed berry baked oatmeal. This easy breakfast is sweet, filling, and ready to make ahead for busy days.

Total Time 40

Serving Size servings

Ingredients

6 cups rolled oats
1 1/2 cups brown sugar
4 teaspoons baking powder
4 teaspoons ground cinnamon
2 teaspoons salt
4 eggs
3 cups milk
2/3 cup butter melted
4 teaspoons vanilla extract
4 cups of frozen mixed fruit

Instructions

Preheat your oven to 350°F. Lightly grease your 9x13 baking pan and set aside.
In a large mixing bowl, add the oats, brown sugar, baking powder, cinnamon, and salt. Stir together until it's well combined.
Next, add the eggs, milk, melted butter, and vanilla. Stir until the wet and dry ingredients are well combined. Then, fold in the mixed berries.
Pour the mixture into the baking dish. Bake at 350°F for 40-45 minutes until the center has set and the top has browned.

Notes

Substitutions:

You can replace the butter with vegetable oil if you prefer.
Milk can be replaced with water or an alternative like almond milk.

Storage:

Let leftovers cool, then cover and refrigerate for up to a week. To freeze wrap with foil and freeze for up to 3 months. Reheat at 350°F for 20 minutes or until warmed through, or for single servings, heat in the oven for 5-10 minutes or microwave for 1 minute.

Nutrition

These values are from a nutritional database and automatically calculated, and should only be used as an approximation.