Baked Apples Recipe

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It’s been raining and windy here for the past few weeks.   It’s perfect time for comfort food to cheer up the gloom.  So I decided to surprise the little ones with baked apples for a snack!

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Baked Apples Recipe

  • Author: Kim Mills @ Homestead Acres
  • Prep Time: 00:20
  • Cook Time: 00:40
  • Total Time: 1 hour
  • Yield: 6
  • Category: Dessert

Ingredients

  • 6 Cooking apples
  • 1/2 Cup sugar
  • 2 Tsp cinnamon
  • 4 Tsp butter
  • 1/2 Cup raisins
  • 1 cup water (or apple juice or apple cider)

Instructions

  1. Combine sugar and cinnamon in a bowl and stir well.
  2. Mix in raisins.
  3. Wash and core your apples, leaving the bottoms whole.
  4. Fill apples with filling mixture and place in a baking dish.
  5. Top with 1 tsp of butter per apple.
  6. Pour 1 cup of water into the baking dish.
  7. Bake for about 40 minutes at 350F.

For The Topping

  1. Pour sauce from the baking tray into a pot, bring to a boil.
  2. Boil gently for abt 5 minutes or until thickened.
  3. Pour over top of apples.

Nutrition

  • Serving Size: 6

 

Kim Homestead Acres

Kim Mills is a homeschooling mom of 6 and lives on an urban homestead in Ontario, Canada. Blogging at Homestead Acres she enjoys sharing tips to help you save money, grow and preserve your own food.


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